Ohhhh love the pesto! Walnuts taste grand in a pesto situation, guaranteed. Love the photos, as always. ;)
im allergic to nuts so do you have any suggestions for what could be substituted in place of the walnuts? thanks!
Hey Steph, Sorry about my delay in reply! You could probably try a seed like flax or sunflower to replicate that nutty taste. Hope that helps!
Love, love this recipe! Any tips what to do with the extra walnut pesto?
Hi Elizabeth, Great question! You can freeze it, use it on other pasta, or even as a spread on a sandwich (it's really good with goat cheese or a braised meat too). Hope this helps!
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